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Sustainable Development
The edible fungus industry we are engaged in is a great industry
that is environmentally friendly and turns waste into treasure
About Baixing
Sustainable development
The edible fungus industry is an environmentally friendly business
The edible fungus industry we are engaged in is an environmentally friendly and waste-to-treasure industry. Together with our suppliers, we fully utilize the discarded crop stalks, corn cobs, bagasse, wheat bran, sawdust and other culture media. Under the action of the fungus, we cultivate them into human food with high-quality protein and rich nutrition. The final culture media is used as organic fertilizer, making the best use of everything. We also collect wild fungi in a benign manner and protect the natural fungi. For example, after collecting truffles, farmers will cover the soil again to protect the fungi.
Healthy products create a better life! Create fresh and organic mushroom products with you
Relying on Baixing's industrial chain layout, advanced production equipment and experience, brands can easily enter the edible fungus market, enjoy high-quality products and professional services, and achieve win-win development.
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Company headquarters: No. 1 Pingdong Road, Pingdong Industrial Park, Qingyuan, Lishui City, Zhejiang Province, China

Hotline：400-8896667  / +86 189 0578 0790